SMALL BASIC Series
Product code BASIC 1/50 2T
Product code BASIC 1/40
Product code BASIC 2/40
Product code BASIC 1/40 GLASS
Product code BASIC 2/40 GLASS
Product code BASIC 1/50 GLASS 2T
Product code BASIC 2/50 3T
Product code BASIC 2/50 GLASS 3T
Product code BASIC 2/50 PLUS
Product code BASIC 1/40 GLASS 2T
Product code BASIC 2/40 GLASS 4T
Product code BASIC 2/50 4T
Product code BASIC 2/50 GLASS 4T
Product code BASIC 3/50 6T
Product code BASIC 3/50 GLASS 6T
Product code BASIC ALTO 1/40 VETRO 2T
Product code BASIC 2/40 4T
BASIC 1/50 2T
Electric oven
Main features
- One chamber oven
- For cooking 1 pizza (ø 45 cm.)
- 2 thermostats
- It can contain 1 40 x 60 cm tray
- Compact design
- Cooking surface in refractory stone
- Insulation in rockwool evaporated
- With sheathed heating elements
- On request supplied with 12V transformer and lamp holder
IDEAL FOR SMALL CATERING
Heating every type of dish, without taking up too much space in your work environment, is now possible thanks to the Prismafood Small Basic oven. Small, reliable and powerful, Small Basic is suitable for Bars and Food Courts that offer their customers specialities to be enjoyed during a break for a quick but tasty meal or for a snack. Easy to use and with optimised energy consumption. Prismafood Small Basic: Italian reliability for your professional kitchen.
Technical features
Working temperature °C | 45 - 450 |
Power supply (volt) | 230 - 400 |
Chambers | 1 |
Power (KW) | 4 |
Electrical absorption Single Phase (Amp x phase) | 17,4 |
Electrical absorption Three Phase (Amp x phase) | 8,7 |
Top heating element power (W) | 2000x1 |
Bottom heating element power (W) | 2000x1 |
External dimensions (cm W x D x H) | 91,5 x 69 x 36 |
Internal dimensions (cm W x D x H) | 62 x 50 x 12 |
Packing dimensions (cm W x D x H) | 97 x 77 x 48 |
Net weight (Kg) | 48 |
Gross weight (Kg) | 56 |