MAIOR LE TRAYS 9
Main features
- Single-chamber oven
- Ideal for baking on trays
- For baking 9 pizzas of 35 cm
- Allows the insertion of 5 trays measuring 40 x 60 cm
- Increased chamber height (17.5 cm) compared to Maior models
- Aluminized steel baking chamber
- Allows separate calibration of two different operating temperatures
- Refractory stone baking surface
- Insulation in evaporated rock wool
- 12-volt LED internal lighting
- Armored heating elements
- Equipped with a smoke vent knob
PERFECT BAKING, ALWAYS
Maior LE Trays is the ideal solution for tray baking thanks to the large baking chamber that allows for the optimization of standard-size trays of 40 x 60 cm. The chamber has a greater height (17.5 cm) compared to standard pizza ovens.
Maior LE Trays shares the same excellent construction features as the Maior model but in a version with an aluminized steel baking chamber, heating element placed underneath rather than inside the refractory stone, and double side handles.
Maximum control of the top and bottom operating temperatures and top-quality components guarantee perfect baking results along with exceptional product durability, continuing to operate optimally without significant maintenance for many years. The oven integrates the best technology and is available with numerous options.
Technical features
| Working temperature °C | 50 - 450 |
| Power supply (volt) | 230 - 400 |
| Chambers | 1 |
| Power (KW) | 15,3 |
| Electrical absorption Single Phase (Amp x phase) | 66,5 |
| Electrical absorption Three Phase (Amp x phase) | 22,2 |
| Top heating element power (W) | 2550x3 |
| Bottom heating element power (W) | 2550x3 |
| External dimensions (cm W x D x H) | 161 x 134 x 40 |
| Internal dimensions (cm W x D x H) | 123 x 108 x 17,5 |
| Packing dimensions (cm W x D x H) | 166 x 149 x 54 |
| Net weight (Kg) | 178 |
| Gross weight (Kg) | 207 |