Main features

  • Single-chamber oven
  • For baking 9 pizzas of 35 cm  
  • Baking chamber in aluminized steel  
  • Allows separate calibration of two different operating temperatures  
  • Cooking surface in refractory stone  
  • Insulation in evaporated rock wool  
  • Internal LED lighting at 12 volts  
  • Armored heating elements  
  • Equipped with a knob for smoke exhaust 

ALWAYS PERFECT BAKING RESULTS

Maior LE shares the same excellent construction characteristics as the Maior model but in a version with an aluminized steel baking chamber, resistance placed below and not inside the refractory stone, and a double side handle.  

Maximum control of the operating temperatures of the top and base and first-class components ensure perfect baking results along with exceptional product durability that will continue to function optimally without special maintenance for many years. The oven integrates the best technology and is available with numerous options.

Technical features

Working temperature °C 50 - 450
Power supply (volt) 230 - 400
Chambers 1
Power (KW) 13,2
Electrical absorption Single Phase (Amp x phase) 57,4
Electrical absorption Three Phase (Amp x phase) 19,1
Top heating element power (W) 2200x3
Bottom heating element power (W) 2200x3
External dimensions (cm W x D x H) 146 x 136 x 40
Internal dimensions (cm W x D x H) 108 x 108 x 16
Packing dimensions (cm W x D x H) 158 x 142 x 54
Net weight (Kg) 183
Gross weight (Kg) 212